An encounter between culinary art and territory, where every dish tells a story of passion, tradition and innovation.
The mastery of Michelin-starred chef Carlo Cracco unites with Lucia Magnani's Philosophy of Well-Being, creating a perfect combination of excellence and authenticity. The freshest ingredients, many of which are grown in the Long Life Formula® garden, meet creativity and attention to territoriality and seasonality, transforming themselves into dishes that are balanced and rich in flavour.